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Benefiting from the maritime influence of Peconic Bay
even if you’re in your sweats
The 2021 vintage shows precise Nebbiolo fruit balanced by firm tannins
The 2022 is a Merlot-driven blend
Pelle, Menetou-Salon Morgues Les Blanchais, 2023 tbo Benefiting from the maritime influenceMenetou Salon's benchmark producerDomaine Pell accounts for 25% of the entire appellation's production. Les Blanchais is a 2. 7 hectare parcel planted in 1966 on Kimmeridgian marl (the same limestone found in Chablis and Chavignol) with 15 20% flint. Fourth generation Paul Henry Pell converted to organic in 2007; everything is hand harvested (rare here), indigenous yeast fermented, aged 11 12 months. His grandfather Henry lobbied to put "Morogues" on
