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weekend brunch cocktails
made in partnership with owner Countess Ilona von Krockow and local winemaker Miroslav Petrech in a renovated 300-year-old cellar
directly adjacent to the Grand Cru La Tâche
but fresh and light enough to enjoy as an aperitif
Manenti, Terre Siciliane Bianco 'Fuorviante', 2023 SACOUNT071924 weekend brunch cocktailsGuglielmo Manenti founded his winery in Vittoria in 2006, the inaugural year of the Cerasuolo di Vittoria DOCG. He's a member of I Vigneri, Salvo Foti's consortium of Sicilian traditionalists whose roots trace to the Maestranza dei Vigneri guild founded in Catania in 1435. Fuorviante showcases indigenous Sicilian white varieties with the same meticulous care Manenti brings to his celebrated reds. He farms organically with traditional alberello (bush
US$ 3250.00
US$ 3950.00
US$ 336.00
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US$ 104.89
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