Makroot Fruit/Kaffir Lime Fruit Weight:100-150 g Eureka lemons may be used

Eureka lemons may be used in wide range of applications

the leaves are used for their flavor in many Thai and Southeast-Asian dishes

leeks should not be allowed to brown as they become tough and bitter

Thai basil has medium sized green leaves

Makroot Fruit/Kaffir Lime Fruit Weight:100-150 g Eureka lemons may be usedMakroot Lime are also called Makrud, Makrut and Kaffir Lime. Amazingly fragrant, it is a Thai food essential. It has a fragrant, floral, earthy lemon flavour. Its used in many dishes to add a citrus aroma and flavour. These are also used widely in Southeast Asia cuisine too. The juice and fruit of the makrut lime are less used in Thai cooking, but the rind is essentially used in most Thai curry pastes. The fruit has very little juice, but the zest is