Pay in 4 interest-free payments of $47.38 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Biodynamic practices
this is the galets-focused counterpart to his Tradition bottling—more Provençal aromatics
Bernard Millot’s 2022 “Les Vireuils” shows a fresher
16 months in French oak
Cappellano, Barolo Pie Rupestris, 2010 SPAINCT012026 Biodynamic practicesWidely called the greatest young vintage in Cappellano's history, the 2010 Pie Rupestris is a benchmark from one of Barolo's most cult, uncompromising houses. The wine comes from Nebbiolo on Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba 100% Serralunga in its severe, authoritative character. Cappellano works in tiny quantities, refuses ratings and marketing, and makes wine for the long haul. The classic,
