Colombera & Garella, Bramaterra Cascina Cottignano, 2019 CALICOUNT0125 stony clay over hard limestone

stony clay over hard limestone drains freely and stresses the vines into producing tiny

The red label—Giacosa's most prestigious designation

and patience measured in years rather than months

The palate is firm and deeply layered—generous fruit wrapped in fine-grained tannins

Colombera & Garella, Bramaterra Cascina Cottignano, 2019 CALICOUNT0125 stony clay over hard limestoneBramaterra, one of Piemonte's smallest DOCG regions, produces wines of singular mineral character from acidic volcanic soils that set them apart from Barolo and Barbaresco. This bottling blends mostly Nebbiolo with small proportions of Vespolina and Croatina, native grapes that add color, character, and spicy complexity. The Colombera & Garella team manages over four hectares in the Bramaterra denomination across multiple parcels, harvesting from