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with all of his reds capturing the swooping breezy hillsides—they are full of energy
crafted by Hervé Brisson in his inaugural releases
elegant style: fine mousse
or truffle-based dishes
Chateau Leoville-Barton, Saint-Julien, 2006 LOIRECOUNT010925 with all of his redsThe Barton family has owned Loville Barton since 1826 Anthony Barton steered the Second Growth through its modern renaissance, and his daughter Lilian Barton Sartorius has taken the reins. The estate is famous for an old school, structured style that demands time, and 2006 was a classical, cooler feeling Saint Julien year that suits the house signature exactly. Composed of roughly 78% Cabernet Sauvignon, 20% Merlot, and 2% Cabernet Franc, the wine is
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