Cooking for the Senses Format:Hardback The information it offers on

The information it offers on how osteopaths can work safely and effectively to treat the common problems often suffered by pregnant women

as well as methods of diagnosis and treatments such as urine analysis

information on how osteopathy and nutrition can help

cultural sensitivity and understanding the therapeutic relationship between patient and practitioner

Cooking for the Senses Format:Hardback The information it offers on"An invaluable book for anyone following a plant based diet." Ching He Huang, TV Chef and cookery author The first vegan cookbook to merge the science of flavour with the art of cooking, Cooking for the Senses explains how understanding sight, smell, touch, taste and sound can help you make flavourful, healthy food in your own kitchen. With over 100 simple plant based recipes, this cookbook shows how the rich variety of flavours available to the vegan