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The shears have thin
HONMAMON "AZUMASYUSAKU" Japanese Hatchet with Head
which boasts the hardest steel
Weight: abt 235g(8
Deba (Butcher Knife) Aogami Steel No. 2, 180mm TYPE A Pruning The shears have thinDeba (Butcher Knife) Aogami Steel No. 2, 180mm Blade Edge : Aogami Steel No. 2 and Soft Iron. Beautiful "Kasumi Pattern" (Like Mist)" Hardness : around HRC61 + 1 Handle : Japan Style with Ferrule Made of Water Buffalo Horn, Octagonal pattern Single Bevel(For right hander) Made in Japan! Handmade by Tosa Craftsmen! Deba is used for fish filleting and chopping meat without bones. It is made by blacksmith with fire forged. Coal fire effect is told that
US$ 20.00
US$ 25.00
US$ 27.00
