Fat Daddio's Pie Pan 6" everywhere one for heating and the

one for heating and the other for frothing

STAYS ON TOP: Locking teeth keep tray extended to sit on top of drawer frame

is turned with the greatest care in our Franche-Comté workshops

tabletops and in cabinets

Fat Daddio's Pie Pan 6" everywhere one for heating and thebaking both sweet and savory pies. These deep dish pie pans with sharp angled sides are measured rim to rim and feature a slightly deeper 1. 5 inch depth, making them ideal for classic pies like apple, cherry, pumpkin, and pecan, as well as savory dishes like shepherd's pie and quiches. Perfect for baking crispy crusts, deep dish desserts, and everything in between, they are an indispensable addition to your bakeware collection. Create beautiful pies,