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Lallzyme MMX™ | Glucan Hydrolysis Enzyme | 100 g itemID-61671 reducing the level of polyphenols

SKU 58866755634
4.5
USD70.99 USD100.99

Pay in 4 interest-free payments of $17.75 Learn more

Shipping Estimate
USA
  • USA
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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2

Description

reducing the level of polyphenols and polymerized

Estimated IBUs: 35-39

Pet Care Meister: Reads urine specific gravity (USG) to help track hydration in cats

Malt pipe volume: 15

Lallzyme MMX™ | Glucan Hydrolysis Enzyme | 100 g itemID-61671 reducing the level of polyphenolsBreak down yeast cells and glucans from Botrytis LALLZYME MMX breaks down filter clogging glucans that can be present due to the activity of Botrytis or other glucan producing microorganisms. Can be added to wine aging on lees to increase yeast autolysis rates, leading to rounder, fuller bodied wines Can integrate mouthfeel components by releasing sweet peptides Recommended contact time is 6 8 weeks Pectinase and glucanase act synergistically to

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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