Chili Peppah Water Beans Spicy Piment d’Ville is made

Spicy Piment d’Ville is made with the first harvest of our California grown Espelette chiles each season

slather it on a veggie stir-fry

robust flavor and medium to high heat

ascorbic acid)

Chili Peppah Water Beans Spicy Piment d’Ville is madeMade by Poi Dog, Chili Peppah Water [Batch Kehaunani] is filled with Ancho and Espelette chiles grown here on our farm in Boonville. CPW is a Hawaiian sauce that you put on everything like kalua pig, poke, oysters, margaritas, eggs, and ramen. It is flavorful but not spicy! Net Weight: 9 fluid ounces Ingredients: water, rice vinegar, aji amarillo peppers, distilled vinegar, sugar, salt, ginger puree (ginger, ascorbic acid), dried onion, chile ancho,