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No wonder dessert was simple - a sweet eggy brioche with coffee
worked the phrase into their campaign speeches and also ate at Mayflower Donuts
Customers could have a "Real Hamburger " sandwich for 15 cents and any other "Sit'N Eat" sandwich in their car
Programmatic architecture blossomed during the 1920s when there was still plenty of space in LA and buildings costs were cheap
Wilson's, San Francisco, California, 1933 Sizes:50x76cm (20x30 inch) Archival Print (Unframed) No wonder dessert was simpleWilsons, whose motto was the candy with a college education, was a chain of cafes where generations of Stanford and Palo Alto students enjoyed sodas, peach melbas, banana splits, Cokes and sandwiches. The chain was launched by Ernest Sticky Wilson in the early 1900s. Born in Salem, Oregon, Ernest Wilson entered Stanford University in California in 1896 and took a part time job in Rices candy store (located in a field under a tree on campus between the
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