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derived from the barrel aging process
This Merlot pairs beautifully with grilled meats
There’s a gentle touch of chocolate and oak
and potentially some smokiness
AsomBroso El Carbonzado Extra Añejo Tequila shiraz derived from the barrel agingAsomBroso El Carbonzado Extra Aejo Tequila is a distinctive and luxurious spirit that pushes the boundaries of traditional tequila aging. Crafted from 100% Blue Weber agave, this extra aejo undergoes a meticulous aging process: five years in new French oak barrels, followed by an additional year in premium American oak casks previously used to house one of the world's highest rated Irish whiskies. This double barrel technique imparts a unique depth
