Toketti Sardinian Flatbread, 7 oz Butter cheese cultures and vegetarian rennet

cheese cultures and vegetarian rennet

and black pepper

humid summers and colder winters provide this area with an ideal climate for the production of their famous Prosciutto di Modena DOP

This Triple Crème Cambozola is a Brie-style pasteurized cow's milk cheese with the barest hint of blue veining - what's not to love

Toketti Sardinian Flatbread, 7 oz Butter cheese cultures and vegetarian rennetby Mitica. Product of Italy. Toketti di Pane Carasau are satisfying, bite size snacks made from traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Ingredients: durum semolina wheat flour, sunflower oil, salt, yeast. CONTAINS: WHEAT NET WT 7 oz. (198 gr.)