Wagyu M6/7 Rump Cap Portion Size:1500-2500g Elevate any dish with the

Elevate any dish with the refined elegance of Yarra Valley Smoked Salmon Caviar

Farm to Plate Freshness: Shipped overnight directly from the oyster farms

The Murray Cod is Australia’s most iconic freshwater fish

and full of umami

Wagyu M6/7 Rump Cap Portion Size:1500-2500g Elevate any dish with theWagyu M6 7 Rump Cap The Rump Cap 6 7 is a premium, tender cut taken from the top of the rump (bovine gluteal muscles). It features a characteristic thick fat cap that renders down beautifully during cooking, basting the meat with rich flavour and moisture. This cut is prized for its robust beefy taste, juicy texture, and versatility.