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Ensuring all natural occurring minerals are retained
our Khapli Mathri Sticks are your perfect go-to
Gulkand clarified butter Our process starts with freshGulkand is made using Chaitri Gulab, native pinkish roses sourced from Rajasthan. Sweetened using Mishri and Raw Honey. It is a rose petal preserve that is made by mixing mishri with rose petals and keeping them in a pot for ageing for several days. It is then cooked with fennel seeds and cardamom and then sweetened with honey. It acts as a good coolant for the body. It is best before 6 months from the date of packaging.
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