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Units of competency FBPRBK4001 Produce artisan bread products FBPRBK3005 Produce basic bread products FBPRBK3018 Produce basic artisan products FBPRBK4002 Develop advanced artisan bread methods If you require RPL Kits with comprehensive benchmarking
Core units BSBCRT401 Articulate
Units of competency CUAAHL504 Deliver and monitor arts and health programs CUAAHL505 Adapt arts and health practices to meet participant needs CUADTM413 Apply safe dance teaching methods SISXDIS001 Facilitate inclusion for people with a disability * We can develop additional elective units that are not listed on request (Please contact us for further information)
inspect and test products to specifications If you require RPL Kits with comprehensive benchmarking
ERF Checklist-MSMSUP200 Achieve work outcomes SLE Units of competency FBPRBK4001 ProducePlease contact us for more information!
