Gochujang - Gluten-Free Fermented Chilli Paste - Nutty, Spicy, Crispy Heat - Brown Koji Boy - 200gm italian Note-: One day’s advnace order

Note-: One day’s advnace order

Potatoes and other such produce

Taste:- Sweet

calcium rich cheese that fits both cold plates and hot bakes keep portions balanced due to saturated fat while leveraging its clean melt for culinary impact

Gochujang - Gluten-Free Fermented Chilli Paste - Nutty, Spicy, Crispy Heat - Brown Koji Boy - 200gm italian Note-: One day’s advnace orderA deep, fermented chilli paste made with soybeans, rice and koji, spiced with byadgi mirch for a rounded heat and subtle smokiness. Rich, savoury and layered, this is umami packed heat without sharp edges. Use it to build flavour in marinades, noodles, rice, sauces or stews or to finish dishes that need fermentation driven depth. A BKB take on a classic: bold, balanced and naturally gluten free. Gluten Free Made without wheat, with no compromise on