La Perle - des Dieux Sardines in Olive Oil with Fresh Lemon Aug25 165mm Shirogami 2 with Damascus

165mm Shirogami 2 with Damascus Clad Bunka Knife

plus step-by-step photos of essential techniques

This pan is best suited to gas

Smallest pocket width approx: 19mm

La Perle - des Dieux Sardines in Olive Oil with Fresh Lemon Aug25 165mm Shirogami 2 with DamascusLa Perle des Dieux Sardines with Lemon Four to six sardines, freshly caught at sea, topped with a slice of lemon and given a drizzle of carefully selected extra virgin olive oil that brings out those fruity, intense aromas. It's a traditional recipe, and it does a lovely job of waking up and intensifying the natural flavour of the sardines. They're a real treat with a knob of French butter on a fresh baguette, or served alongside some steamed