Mama Bear Blend Light Roast with a rich loamy topsoil

with a rich loamy topsoil built up over the years from the forest

sun or shade

All Arabica coffee from Sumatera is processed with the same technique: wet-hull

body and chocolaty rustic sweetness

Mama Bear Blend Light Roast with a rich loamy topsoilThe Mama Bear Blend has been developed to combine a light roasted Central America coffee bean with a dark roasted Indonesia coffee bean, so that the drinker can enjoy the true nature and brightness of the light roasted bean with a touch of roasted mellowness coming from the dark roasted bean. The art of blending coffee is like the art of blending a fine Meritage wine. The goal is to select coffee beans that have their own distinct flavor