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The famous Vignola Cherry became “Spiritosa” in 1945
Ideal for the preparation of all baked desserts such as soft pies
flavorings
Color: intense golden yellow with green hues
Suriano-Calabrian peperoncino oil-100ml toscano The famous Vignola Cherry becameAdd a bit of heat to your dish with this Suriano Calabrian pepperoncino oil. You can see the peppers and we are sharing the balance of hot and fruity flavors. This infusion is appealing and very tasty! Combines well with fish, meat, pasta, rice, vegetables. Crushed Calabrian chili peppers give this extra virgin olive oil condimento a flavorful touch of heat to spice up many dishes. The modern cube shaped bottle makes it a great little gift! Suriano, a
