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The yoghurt is churned during pre-dawn hours (4 am – 6 am) to separate raw white butter using the ancient process of ‘Bilona’ – clockwise-anticlockwise slow churning
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Cheese | Jalapenos Cheese - Kodai Cheese - 250gm thai The yoghurt is churned duringIngredients: Blend Of Natural Cheese varieties Pure Cow Milk, Veg Rennet, Starter Culture, Vaccumized Salt Shelf Life: 03 Months
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