Aslina by Ntsiki Biyela Umsasane Red Blend Local with an optimal consumption window

with an optimal consumption window of 10 to 20 years and an aging potential of up to 25 years

it reveals aromas of white peach

then unfolds tropical fruit—pineapple

and dark cherries

Aslina by Ntsiki Biyela Umsasane Red Blend Local with an optimal consumption windowCrafted in South Africas Stellenbosch region, this red blendanchored by Cabernet Sauvignon and supported by Cabernet Franc and Petit Verdotreflects winemaker Ntsiki Biyelas dedication to sustainable viticulture and expressive, site driven wines. As South Africas first Black woman winemaker, Biyela combines precision with purpose, producing a bold yet balanced cuve. The nose reveals layers of ripe black cherry, cassis, and blackcurrant, laced with