Bangus Fillet Bistek Style in Olive Oil, 10 oz.hi omega 3 You can also use it

You can also use it as a filing for your hot pandesal for breakfast or merienda with coffee

Thickened with Xanthan Gum - for a syrupy consistency that pours like the real thing

which are needed for energy production

You may also enjoy it with our Baked Beans

Bangus Fillet Bistek Style in Olive Oil, 10 oz.hi omega 3 You can also use itThe perfect combination of calamansi and soy sauce that Filipinos around the globe enjoy. Rich in Omega 3 fatty acids. Great on hot dinorado rice. It's packed with a slice of onion in the jar but feel free to add some more for that extra onion crunch. Bangus Fillet is cut in fillets, it has more meat than the Bangus Belly. For those who like more meat will want to get this one instead of the Bangus Belly Bistek Style. We use the bangus fillet and we