Vintage Japanese Sujihiki Knife 240mm Made in Japan 1633 made in Thailand and store without the awkward

and store without the awkward single-handle balance of a standard skillet

Overall length: 250mm

The sujihiki is the Japanese slicing knife - a long

Experience the Carving Knife Built for the Table

Vintage Japanese Sujihiki Knife 240mm Made in Japan 1633 made in Thailand and store without the awkwardExperience the Elegance of a Vintage Japanese Sujihiki 240mm A beautifully preserved vintage Japanese sujihiki 240mm, carbon steel, single bevel, wood handle, made in Japan. The sujihiki is Japan's dedicated slicing knife: long, thin, and designed for the long pulling cuts that produce clean, even slices through fish, meat, and proteins. At 240mm, it handles everything from sashimi to roast beef with effortless precision. One of a kind. The Specs