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“campari-like” herbaceous bitterness keeping it savory and dangerously refreshing
Everything is pressed with a Coquard basket press and aged in a mix of steel and neutral barrels
The driest of the group
The nose is decadent
Mas des Chimères "Nuit Grave" Terrasses du Larzac 2021 region_Wagram “campari-like” herbaceous bitterness keeping itPress 4 Mix Red May 2025 Direct Press Selection Mas des Chimres, in the Languedoc, sits on prehistoric, 250 million year old soils. This is a family estate, led by Guilhem Dard, where everything is done by hand. They dont really have any other choice even if they wanted otherwise. The rough terrain is laden with hard volcanic rocks that would damage most machinery that tried to work it. This land sounds otherworldly. I mean literally, I keep hearing
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