Pay in 4 interest-free payments of $26.25 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Why the Kay Pro Works
perfect for a dinner party
Experience the Japanese All-Rounder
The gyuto is Japan's answer to the Western chef's knife - a long
Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 1760 J. A. Henckles Why the Kay Pro WorksExperience a Timeless Japanese Sashimi Knife A beautifully preserved vintage Yanagiba from Japan the single bevel slicer trusted by sushi chefs for generations, now available as a one of a kind piece. The Specs Steel: Carbon steel Blade length: 200mm Bevel: Single bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Yanagiba is the definitive Japanese slicing knife its long, single bevel blade draws
US$ 14.99
US$ 41436.00
US$ 7926.00
US$ 16536.00
US$ 10729.00
