Bergkloster, Riesling 2021 Aligote This would benefit from being

This would benefit from being carafed before serving

Grapes are destemmed then macerated for around one month on the skins before ageing for two years in large chestnut casks

Full of classic Gewürztraminer notes of peach

saline flavours

Bergkloster, Riesling 2021 Aligote This would benefit from beingThe Bergkloster estate has been in the family for five generations, now tended by Jason who has been studying winemaking since 2013.. The mountainous vineyards cover around 8 hectares in Westholfen, growing from limestone and clay marl substrate. Despite the risk, Jason prefers to depend almost entirely on nature during the growing period, harnessing the wind and landscape just as the Roman's once did in the area. Steeper slopes allow the sun to shine