Japanese Ceremonial Matcha Green Tea Powder – SAMIDORI | Yamamasa Koyamaen (Uji, Japan) 100g (3.53 oz) MAKI-NO-SHIRO Taste: Gentle sweetness with light

Taste: Gentle sweetness with light umami and mild bitterness

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sift the powder before whisking

Japanese Ceremonial Matcha Green Tea Powder – SAMIDORI | Yamamasa Koyamaen (Uji, Japan) 100g (3.53 oz) MAKI-NO-SHIRO Taste: Gentle sweetness with lightYamamasa Koyamaen Uji, Kyoto Yamamasa Koyamaen SAMIDORI A smooth and approachable Uji matcha from Yamamasa Koyamaen. SAMIDORI is easy to drink, low in bitterness, and suitable for daily usucha, matcha practice, lattes, and sweets. Uji Matcha Ceremonial Grade Smooth Taste Low Bitterness Usucha Friendly Made in Japan Best for: First Koyamaen matcha, smooth usucha, daily matcha practice, matcha lattes, sweets, and customers who prefer lower bitterness.