Fiordilatte Cherry Cheese – Pasteurized - Cremeitalia – 120gm new-arrival but you can enhance the

but you can enhance the experience by adding Ayurvedic sugar (Gur Shakker) or Khandsari

making it a vital contributor to bone health and overall well-being

relaxing mind

Vegetable Cellulose

Fiordilatte Cherry Cheese – Pasteurized - Cremeitalia – 120gm new-arrival but you can enhance theFiordillate Cherry, described by Italians as small mouthfuls, are bite sized, semi soft, mozzarella cheeses roughly the size and shape of a small egg. They are easily perishable so must be stored in water. Their delicate and mild flavour makes them the perfect choice for salads and cured meats, accompanied by a crisp, white wine such as a Sauvignion Blanc. Ingredients: Pasteurized Buffalo Milk, Dairy Culture, Iodised Salt, Microbial (Veg) Rennet,